RECRUITINGINTERVENTIONAL

GF-NOURISH (Gluten Free Nutrition Optimization Through Ultra-processed Food Reduction and Improved Strategies for Health)

About This Trial

The investigators propose the Gluten Free Nutrition Optimization through Ultra-processed food Reduction and Improved Strategies for Health (GF-NOURISH) study to demonstrate the feasibility and success of a nutritional education program focused on naturally occurring gluten-free foods and minimizing ultra-processed gluten-free foods. The investigators hypothesize that nutritional educational (GF-NOURISH) intervention will have multiple health benefits

Who May Be Eligible (Plain English)

Who May Qualify: - Age 2-18 years of age with recent celiac disease diagnosis Who Should NOT Join This Trial: - Allergic to \<3 of the top 8 food allergens - Co-morbid conditions treated with dietary modifications or that influence nail arsenic values Always talk to your doctor about whether this trial is right for you.

Original Eligibility Criteria

View original clinical language

Inclusion Criteria: * Age 2-18 years of age with recent celiac disease diagnosis Exclusion Criteria: * Allergic to \<3 of the top 8 food allergens * Co-morbid conditions treated with dietary modifications or that influence nail arsenic values

Treatments Being Tested

OTHER

Gluten-Free Diet Education

The two groups will receive different gluten free diet education interventions. Currently, virtual GFD education classes are the standard of care for educating children with CeD and their families about GFD at Boston Children's Hospital. Thus, all diet education (including GFFG intervention) will be provided virtually by Registered Dietitians with expertise in GFDs. .

Locations (1)

Boston Children's Hospital

Boston, Massachusetts, United States